Ciger Guvech : Diced lamb liver Sautéed with onions peppers and mushrooms

£ 8.95

Tavuk Guvech : Diced chicken Sautéed tomatoes, peppers and mushrooms

£ 8.95

Kuzu Guvech : Diced lamb sautéed tomatoes, peppers and mushrooms

£ 11.45

Öz : Gently stewed lamb and smoky-flavoured aubergine purée

£ 11.45

Ýncik : A large knuckle of lamb on the bone cooked in the oven with tomato sauce

£ 11.25

Musakka : Layers of minced lamb, aubergine and potatoes topped with cheese sauce £ 10.95